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Jean Georges
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Hours
Mon-Thu, noon-2:30pm and 5:30pm-11pm; Fri, noon-2:30 and 5:30pm-11pm; Sat, 5:30pm-11pm; Sun, closed
Nearby Subway Stops
1, A, B, C, D at 59th St.-Columbus Circle
Prices
$28-$98, prix-fixe
Payment Methods
American Express, Diners Club, Discover, MasterCard, Visa
Special Features
- Great Desserts
- Lunch
- Notable Chef
- Notable Wine List
- Outdoor Dining
- Private Dining/Party Space
- Prix-Fixe
- Romantic
- Special Occasion
Alcohol
- Full Bar
Reservations
Required
See Also
Profile
Be warned—anniversaries and marriage proposals are best celebrated somewhere else. Nothing and no one steals center stage at Jean Georges from the astonishing creations of its extraordinary chef, Jean-Georges Vongerichten. If you're okay with such supplication, prepare to be open-mouthed whenever you're not chewing. Surveying your table is like walking into Van Cleef & Arpels. Nothing you encounter will fail to awe, from the simplest dish of sea scallops with caper-raisin emulsion to the unexpected combo of sweetbreads en cocotte with ginger and licorice. Jean-Georges's talent is destined to outdazzle any other agenda.
Prix-Fixe MenuTwo-course lunch, $28; each additional course, $12; four-course dinner, $98
Tasting Menus
Two seven-course tasting menus are available; the Jean-Georges menu of signature dishes, and a seasonal menu highlighting fresh produce, each $148
Related Stories
Best of New York Awards
- Dream Meals (2005)
- Best Dessert Flight (2004)
Featured In
- Where to Eat 2008 (1/7/08)
- Adam Platt's Picks for the Best Cheap Expensive Food in Town (7/30/07)
- 101 Best New York Restaurants for 2006 (1/9/06)
Recipes at Jean Georges
- Rustic Apple-and-Pear Streusel Tart (2003)
- Tuna-Wasabi Wonton (2001)
- Spicy Peanut Chicken Breast With Napa Salad (2000)
- Napa Salad (2000)
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